We will have a snack time at 9:30 each day before we go to specials. Please follow the below guidlines.
1. Can be eaten with hands
2. Needs no preparation at school
3. Is served in small pieces
4. Very low in sugar or salt content
5. Does not need refrigeration (insulated lunchbox keeps the snack cold enough)
I will not allow the students to eat cookies, chips, Pop Tarts or Little Debbie snacks.
Examples of Good Snack Foods for School
Vegetables
Carrot sticks with or with out dip
Celery sticks, plain or filled w/ spread
Cucumber slice
Cauliflower and/or broccoli w/ dip
Cereal
Mixture of sugarless cereal
Dried fruits or nuts
Cheerios or raisins
Crackers
Animal or graham crackers
Saltines w/ or w/out peanut butter
Various crackers w/ or w/out spread or cheese
Breads
Raisin bread
English muffin
Whole or white bread
Fruits
Orange or tangerine sections
Apple slices
Bananas
Raisins and nuts
Grapes
Melon balls or bites
Cheese
Cheese squares
String cheese
Miscellaneous
Pretzels
Popcorn (already popped)
Rice cakes
**Snacks with high sugar content will not be allowed for classroom snacks.
***Water is the only drink allowed in the classroom.